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| In-store Specials |
 Weekly Specials are only available to customers shopping in our store and are not available for internet or phone purchases (which would require shipping).
HOURS:
OPEN 7 DAYS A WEEK!
Monday-Thursday: 8 AM to 6 PM
Friday: 8 AM to 8 PM
Saturday: 8 AM to 6 PM
Sunday: 10 AM to 3 PM
Louie's Specials: July 19 to August 8!
Lordy, Lordy, Louie's is 40! Anniversary Shirts Only $5!
Shake It Up!
Louie's Sloppy Joe Mix or Roast Beef Rub: $2.99 Each
Cheese From the Deli
Wisconsin Colby or Cojack Cheese: $2.99/LB.
Wisconsin Mozzarella Cheese: $2.99/LB.
Wisconsin Salami Cheese: $2.99/LB.
Super Sale!
Louie's Italian Sausage (Regular, Hot, or Fennel): $2.39/LB.
Fresh from our Bakery!
Garlic Italian Bread: $2.39/Loaf
Assorted Muffins: 99 Cents Each
Pig Out!
Lean, Meaty Spareribs: $1.69/LB.
Boneless Country Style Ribs: $2.49/LB.
Bone-in Country Style Ribs: $1.99/LB.
Lean, Boneless Butterfly or Iowa Pork Chops: $2.99/LB.
Louie's Bulk Pork Sausage: $1.39/LB.
Louie's Traditional Bratwurst (Smoked, Precooked, or Fresh): $2.39/LB.
Louie's Pizza Sausage: $1.99/LB.
Deli Sandwich Time:
Turkey Breast (Oven Roasted or Smoked): $4.99/LB.
Roast Beef (Regular or Italian): $5.99/LB.
Corned Beef or Pastrami: $5.99/LB.
Smoked Pit Ham: $3.99/LB.
Big Bologna, German Bologna, Bierwurst, or Mortadella: $2.99/LB.
Upcoming Louie's Brat Haus Schedule:
Thursday, July 29: Cumberland Softball
Friday and Saturday, July 30-31: Hungry Hollow Steam & Gas Engine Club
Thursday, August 5: Cumberland High School Junior Class
Friday and Saturday, August 6-7: Barron County Historical Museum
Enjoy a fresh grilled brat and support our local non-profit organizations!
Take advantage of our phone ahead service!
Phone: 715-822-4728; Fax: 715-822-3150
2025 Superior Avenue, Cumberland, WI 54829
www.louiesfinermeats.com
E-mail us at: lfm@louiesfinermeats.net
Hwy 63 North - 2025 Superior Avenue
Cumberland, WI 54829
Toll Free: 1-800-270-4297
Phone: 715-822-4728 Fax: 715-822-3150
Store hours: Monday-Thursday: 8 a.m. to 6 p.m. Friday: 8 a.m to 8 p.m. Saturday: 8 a.m. to 6 p.m. Sunday: 10 a.m. to 3 p.m
Home of Award Winning Sausage!
Website Technology by Bangsberg Software Engineering
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